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Ingredients: 2 parts Jim Beam® Double Oak. 4 dashes Bitters. 2 Sugar Cubes. 1 Orange Peel. 1 Lemon Peel.


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All recipes Mixology 101 Drink of the month. Hand craft your own version of the traditional old fashioned with Jim Beam® Signature Craft 12 Year Bourbon. Add Signature Craft, bitters, orange peel and syrup of your choice. Stir and garnish with an orange slice or cherry or both!


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A classic cocktail, this Old Fashioned Recipe is made with quality bourbon, Angostura bitters, orange peel, and sugar. Simple and sophisticated, this bourbon cocktail is perfect for serving at dinner parties or sipping on in the evening.. The best bourbon for an Old Fashioned cocktail is a good bourbon such as Jim Beam, Four Roses, Woodford.


Jim Beam Honey Bourbon Whiskey Liqueur 70 cl Roma Wines

Cranberry Cooler. Like the Bourbon Milk Punch above, a Cranberry Cooler is a chilled drink with warm notes thanks to the Jim Beam whiskey and triple sec. I love drinking this in the fall when I'm hanging out with friends. It's the perfect light-sweater-weather cocktail and goes well with brunch!


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Ingredients: 3 dashes Angostura® Bitters. 1 Cherry. 2 parts Jim Beam® Rye Whiskey. 0.5 Orange Wedge. Top with Soda Water. 2 Sugar Cubes


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Place a sugar cube, the bitters, and water into the bottom of an old-fashioned or small glass. Muddle until the sugar is mostly dissolved, this may take a minute or two. Add ice. Pour in the bourbon and gently stir.


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Ingredients: 3 dashes Angostura® Bitters. 1 Cherry. 2 parts Jim Beam® Rye Whiskey. 0.5 Orange Wedge. Top with Soda Water. 2 Sugar Cubes


Recipe for Jim Beam Whisky Sour and Old Fashioned Express.co.uk

To make a Bourbon Old Fashioned with Jim Beam, follow these steps: In an Old Fashioned glass, muddle a sugar cube with a few dashes of Angostura bitters and a splash of water. Add a large ice cube to the glass and pour in 2 ounces of Jim Beam Bourbon. Stir gently to combine. Garnish with an orange slice and a cherry.


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This classic Jim Beam Old Fashioned cocktail has been around for centuries, and it's popularity hasn't wavered. Classic flavor and an easy to make recipe evoke a sense of nostalgia with this iconic drink. Lumaktaw sa pangunahing nabigasyon; Lumaktaw sa pangunahing nilalaman;


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Rye whisky or bourbon. Served: On the rocks; poured over ice. Standard garnish: Orange peel, Cocktail or Maraschino cherry. Drinkware: Old Fashioned glass, lowball glass. The Old Fashioned cocktail is a rye whiskey or bourbon classic. Here's the ultimate Old Fashioned recipe, ingredients, history and tips.


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The star of the viral cocktail video is back—and this time the drink won't kill you. The world's worst Old Fashioned was made on a quiet summer morning in 2010, in a dot com startup's.


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Muddle The Sugar Cube. Use the muddler to stomp on it a few times at the bottom of the glass to release the orange essence into the bitters and sugar mixture. Crush the sugar cube using a cocktail muddler. After crushing the sugar cube, add one strip of orange peel to the glass (¼" to ½" wide, about 2" long).


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Preparation: Muddle orange slice and cherry in a shaker. Pour all remaining ingredients except cranberry juice into shaker and shake vigorously with ice. Add cranberry juice to a rocks glass with ice and follow with contents of shaker. Garnish with orange twist and cherry.


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Whether you prefer the classic recipe or choose to explore variations, the Old Fashioned with Jim Beam promises a sophisticated and enjoyable drinking experience. So, gather your ingredients, muddle with finesse, and savor the timeless flavor of the Old Fashioned with Jim Beam - a drink that never goes out of style.


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2 dashes of Angostura bitters. 2 dashes of water. Bourbon or Rye Whiskey 45ml / 1.5oz. an orange twist, and a cocktail cherry to garnish. Recipe. Add Ice, Sugar, Angostura bitters, water, and Bourbon or Rye Whiskey to a Old Fashioned glass. Garnish with an orange twist, and a cocktail cherry. Tweet This Recipe Share on Facebook Email to a Friend.


Quick and cozy winter cocktail with Jim Beam Apple — California to

Instructions. Add the simple syrup, bitters, and bourbon to a rocks glass and give it a quick stir. Place the large ice cube (or 1/2 cup regular cubes) to the glass and stir. Twist the orange peel over the glass, then drop it into the drink. Garnish with 1-2 cherries on a cocktail pick.

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