Baked Spinach and Artichoke Dip, Spinach and Artichoke Dip Recipe
You only need 4 ingredients.KRAFT Real Mayo Mayonnaise, KRAFT Parmesan Cheese, canned artichoke hearts and minced garlic. You simply chop the artichoke hearts, mince one clove of garlic, then add the parm and Mayo in a large bowl and stir together. I grabbed my supplies at Walmart and woohoo they were so inexpensive!
Artichoke Spinach Dip FlavorMade
Instructions. Step 1. Heat oven to 350°F. Step 2. Mix ingredients until blended. Step 3. Spread onto bottom of 9-inch pie plate. Step 4. Bake 20 to 25 min. or until lightly browned.
Spiced Artichoke Hearts Dip The Gluten Free Gourmet
Heat oven to 350°F. Step 2. Combine ingredients. Step 3. Spoon into 9-inch quiche dish or pie plate. Step 4. Bake 20 min. or until heated through. Enjoy the richness and flavor of your favorite appetizer, this Easy Spinach Artichoke Dip with Cheese! This easy spinach artichoke dip is warm and gooey for dipping.
The Best Spinach Artichoke Dip Dishing Delish
Heat oven to 350ºF. 2. Combine first 4 ingredients. 3. Spoon into shallow casserole sprayed with cooking spray. 4. Bake 20 to 25 min. or until heated through. 5. Top with tomatoes and onions.
Hot Spinach Artichoke Dip Sam Eats Her Nutrients
Make Ahead. Combine all ingredients except tomatoes and onions; spoon into prepared casserole. Refrigerate up to 3 days. When ready to serve, bake in 350°F oven 25 to 30 min. or until heated through. Top with tomatoes and onions. TIP 3. Variations. Prepare recipe as directed, adding one of the following ingredients to dip before spooning into.
The Best Vegan Spinach Artichoke Dip Loving It Vegan
Instructions. Preheat oven to 350 degrees F. To a mixing bowl add sour cream, mayo, cream cheese, drained spinach, artichoke hearts, garlic and ¾ cup of parmesan cheese. Combine until smooth. Place in a greased baking dish (most pan sizes around 8×8 in or a little smaller will work.
Creamy Parmesan Spinach Artichoke Dip
directions. PREHEAT oven to 350°F Mix all ingredients until well blended. SPOON into 9-inch pie plate or quiche dish. BAKE 20 minute or until heated through. Serve with TRISCUIT Reduced Fat Crackers and assorted cut-up fresh vegetables.
C and J's Good Grub Artichoke Dip
Heat oven to 375. Reserve 3/4 cups of Fresh take. Combine remaining and spread in bottom of 9 inch pie plate. Top with reserved fresh take. Bake 25 minutes or until heated through. Serve with toasted bread strips.
Extra Creamy Spinach Artichoke Dip Recipe MamaGourmand
TIP 1. Awesome Spinach and Mushroom Dip. Substitute 1 cup chopped mushrooms for the artichokes. TIP 2. Nutrition Bonus. This tasty appetizer serves up an excellent source of vitamin A from the spinach. TIP 3. Serving Suggestion. Serve with cut-up fresh vegetables and/or your favorite crackers.
Spinach Artichoke Dip Food Revolution Network
Instructions. HEAT oven to 350°F. MIX ingredients until blended. SPREAD onto bottom of 9-inch pie plate. BAKE 20 to 25 min. or until lightly browned. So don't stress this holiday season, just pull out your KRAFT Mayo and make this amazing dip in no time!
Hot ParmesanArtichoke Dip Recipe Kraft Recipes Recipes, Artichoke
Instructions. Preheat your oven to 350 degrees F. Mix all ingredients together in a large bowl. Spoon mixture into a 9-inch quiche dish or pie plate. Bake for 20 minutes, or until heated thoroughly.
Creamy Spinach & Artichoke Dip
Step 1. Heat oven to 350°F. Step 2. Combine ingredients. Step 3. Spoon into 9-inch pie plate. Step 4. Bake 20 to 25 min. or until heated through. Heat things up with Feta Artichoke Dip.
Hot Artichoke Dip with KRAFT Mayo Kraft Parmesan Cheese, Hot Artichoke
Spoon the artichoke mixture into a lightly greased, small shallow baking dish. Place the dish on a baking sheet to catch anything that may bubble over during baking. Bake on the center rack of a preheated 350 degree oven for 20 to 25 minutes or until the top is lightly golden brown, and it's bubbly around the edges.
Fireflies and Jellybeans The Best Artichoke Dip Recipe
Combine the artichoke hearts, mayo, garlic, Parmesan and Swiss cheese in a 2 1/2 quart, oven-safe, baking dish. Heat, uncovered for approximately 25 minutes in a 350 degree oven. The dip should be bubbly and melted through. Serve warm. Serve with tortilla chips.
Cheesy Artichoke Dip What the Fork
Preheat oven to 350 degrees F. To a mixing bowl add sour cream, mayo, cream cheese, garlic and 1 cup of parmesan cheese. Combine until smooth. Stir in chopped artichoke hearts and a little bit of dill weed, to taste. Place in a greased baking dish (most pan sizes around 8×8 in or a little smaller will work.
Artichoke Parmesan Dip Recipe Appetizer Addiction
Heat oven to 350ºF. Step 2. Mix ingredients until blended. Step 3. Spoon into shallow baking dish sprayed with cooking spray. Step 4. Bake 20 min. or until heated through. Dive into our tasty Savory Parmesan Spinach-Artichoke Dip! This Parmesan spinach-artichoke dip takes 10 minutes of prep, great for a gathering.
